Enjoy some Swiss tradition with our ‘Fondue Experience’. With a fully set table with a fondue pot and all the accompaniments with friends to dip away with crusty bread, baby cornichons, potatoes, roasted sprouts, and charcuterie meats with a 125ml glass of Grüner Veltliner.

Add on to your fondue experience with the luxury ‘Chocolate dipping pot’ to finish – lashings of milk chocolate, fresh fruit, chocolate brownie, sticky toffee sponge and marshmallows to dip away!!

Our ‘Fondue Experience’ is served on the evening of Friday and all-day Saturday.

Tables must be pre booked for this experience and can be done online or direct with the team at The Inn South Stainley.

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